Place your Blazin' Thaw Defrosting Tray (with the Blazin' Thaw Logo facing up) on your kitchen counter top or any even surface.
Place frozen foods or meats on top of your Blazin' Thaw Defrosting Tray. Wait until frozen food or meat is evenly thawed.
(We recommend you flip your frozen foods or meat every 10 - 20 minutes, evenly on each side to speed up the thawing process.)
Ensure as much of the frozen food/meat is in contact with the tray. The more surface area of the food/meat is in contact with the tray, the faster the thawing process.
Foods and meats with a flat and thin surface area (E.g steaks, chops, fish fillets, etc.) thaw faster in comparison to very thick and chunky food for example a whole chicken.
Thawing your frozen foods/meats inside a vacuumed sealed bag and placing them on top of your defrosting tray will assist in keeping bacteria away from foods.
Place your Blazin' Thaw Defrosting Tray (with the Blazin' Thaw Logo facing up) on your kitchen counter top or any even surface.
Place frozen foods or meats on top of your Blazin' Thaw Defrosting Tray. Wait until frozen food or meat is evenly thawed.
(We recommend you flip your frozen foods or meat every 10 - 20 minutes, evenly on each side to speed up the thawing process.)
Ensure as much of the frozen food/meat is in contact with the tray. The more surface area of the food/meat is in contact with the tray, the faster the thawing process.
Foods and meats with a flat and thin surface area (E.g steaks, chops, fish fillets, etc.) thaw faster in comparison to very thick and chunky food for example a whole chicken.
Thawing your frozen foods/meats inside a vacuumed sealed bag and placing them on top of your defrosting tray will assist in keeping bacteria away from foods.
*Actual defrosting time and result MAY VARY, as it depends on the SIZE and THICKNESS of your frozen foods. Thawing time may also vary due to: fat content on certain meats, water content, the type of meat, room temperature and humidity level during the time of defrosting.
